Ham Roll

Very simple but quite time consuming dish that I don't usually prepare. It's ham roll with asparagus. All you need are some asparagus and ham. This is quite a tasty dish where you get the saltiness taste from the ham blend with the natural sweetness from the asparagus. I enjoy it very much.
Here's how I prepared.

  • Cut asparagus into 3 pieces long
  • Slice the ham and blanch the ham in boiling water to reduce the saltness
  • Blanch asparagus in boiling water and oil
  • Roll and seal the edge with corn flour
  • Steam ham roll for about 8 -10 mins
  • In a bowl mix in some soy sauce, salt, sugar, water and corn starch.
  • Bring the mixture to boil and pour on the roll
  • Ready to serve.

3 comments:

Mochachocolata Rita said...

i love ham, i love asparagus, hehe i must love this, brilliant idea!

cocoa said...

Thanks for visiting rita. Try it yourself, it's simple and tasty :) no MSG needed haa..

tigerfish said...

But it looks really easy. I think I need to get some good ham to make this. :)