Shrimp Pasta Alfredo

A lazy Sunday lunch with limited ingredient on hand. This is what I can come up with a simple pasta dish that took me no time to prepared.

Ingredients:

• 12 oz of pasta
• ¼ cup olive oil
• ¼ cup diced onion
• 1 tbsp minced garlic
• 1 cup heavy cream
• 2 tsp black pepper
• ¼ cup grated Parmesan cheese
• I cup frozen mixed veggie
• 1 ½ cup shrimp
• Some dried parsley

Method:

• Cook pasta in a pot with boiling water and some salt
• Heat pan with olive oil, sauté onion and garlic until soft
• Add shrimp and sauté over high heat until the shrimp turn pink
• Stir in heavy cream and cooking until the sauce thicken, turn off the heat
• Add in pasta to the sauce and mix well
• Finally sprinkle parsley, pepper and cheese