7up Pork

I got this recipe from my ex-housemate back when we were study in college. This is a very simple and easy recipe; all you need is a can of 7up and some pork. The original recipe does not call for chilies pepper flake, I like my food a little spicy so I sprinkled some chilies pepper flakes at the end to kick it up a notch and I think it taste wonderful with a little spicy flavor in it.

Ingredients:

• 2.5lb of pork cut into bite size
• 8 fl.oz of 7UP
• Light soy sauce
• Dark soy sauce
• 2 tbsp of oil to brown the meat
• Salt and chilies pepper flakes to taste

Method:

• Mix all soy sauces and meat together and let it marinate for 30 minutes
• Heat the pot with oil and brown the meat
• After the meat turned brown but not filly cooked, remove the access oil and add the 7up
• Turn the heat to medium and let it simmer until the sauce is thicken
• Add salt and chilies flakes to taste